Menu of Brewfish Bar & Grill

Goat cheese, sun dried tomatoes, mozzarella cheese, pesto

A crispy flatbread with sundried tomatoes, spinach, artichoke hearts, mushrooms, and fresh mozzarella.

A crispy flatbread with oregano, basil, and balsamic reduction.

Made fresh with the best ingredients.

Made with tender conch with a Bahamian twist.

Salad with bacon, tomato, hard boiled egg, mixed cheese, avocado, blue cheese on a bed of romaine lettuce, onion on request.

Crisp romaine lettuce, parmesan cheese tossed in creamy caesar dressing top with croutons.

Mixed greens together with tomatoes, cucumbers, croutons and red onions.

Tomato, cucumber, onion, greek olives, feta cheese with greek dressing.

Mixed greens, cucumber, onion, tomato, carrots, croutons.

Tomato, cucumber, onion, olives, feta cheese with greek dressing.

Balsamic glazed mix green, cheery tomato, cucumber, Asian dressing.

Lobster meat made with our homemade cheese sauce with cavatappi pasta.

Succulent shrimp seasoned well in our homemade lobster cream sauce with penne pasta.

Linguini pasta with clam sauce clams, made in our homemade garlic broth. Tasty treat.

Homemade with spinach, mushrooms, onion and vodka.

Homemade Alfredo sauce

8 oz Patty meat cooked your way and served on a brioche bun with tomato, lettuce and onion

Authentic cuban sandwich with pork and ham, mustard, pickles perfectly spiced and served on a pressed hoagie roll.

6 oz fresh mahi-mahi blackened, grilled, or fried served with LTO, cilantro aioli on a brioche bun.

Split breast grilled or fried to perfection with LTO and pickles with cilantro aioli.

Stone ground oats, grilled veggies, L-T-O, pickles and garlic aioli on a brioche bun.

6 oz steak sliced with mushroom, onions,and choice of cheese on a hoagie roll.

Blackened or grilled chicken, Caesar salad in a toasted flour tortilla wrap.

Served with blue cheese dressing, diced tomato in a toasted flour tortilla.

Sandwich with swiss cheese, caramelized sweet onions, creamy horseradish sause on toastedchallah bread.

Slow Roasted Beef Brisket served on brioche bun with pickles.

With pickles, onion, over aragulla wasabi mayo.

Swiss and tomato on rye bread and fries.

Made with diced lettuce, chilly corn, pico, garlic mayo and flour tortilla bread.

Made with coleslaw, pico, salsa and flour tortilla bread.

Cheddar Jack , diced tomato, caramelized onions and sour cream.

6 oz steak sliced with mushroom, onions and choice of cheese

Seasoned octopus on a bed of arugula, balsamic glazed with extra virgin olive oil.

Seasoned shrimp served on top of an ice tray with cocktail sauce.

Blend of mahi-mahi, wahoo and white fish on a bed of mixed greens,celery,carrots, chopped tomato, onions and tri-color chips, topped with jalapeno peppers.

Clams either in red or white sauce drowning in our homemade garlic herb broth with garlic bread.

Seasoned fried wings are either Hot, Medium, Mild, Trifecta, Jamaican Jerk, Bbq, Sweet Chili or Garlic Parm.

With cocktail sauce.

Season in our special flour and fried, topped with sweet chili glaze.

Shrimp made with homemade batter and fried topped with thai chili creamy sauce.

Mussel either in red or white sauce drowning in our homemade garlic herb broth with garlic bread.

Served over marinara sauce.

Sweet soft bread glazed with honey butter.

Served with cucumber, seaweed salad, balsamic glaze drizzle.

Haddock fillet dipped in homemade batter and fried on top of a bed of fries.

Seasoned St.Louis ribs slow roasted in our house bbq sauce.

Char grilled with crispy onions and Gorgonzola cheese.